A positively fascinating, full flavored wine from a grape few people know about. Turns out that aidani is often added to the more well known assyrtiko, which gives the mostly... read more →
March 1, 2014
I'm hunting the Leon Trotskys, the Philip Roths, the Chaucers and the Edith Whartons of the wine world. I want them natural and most of all, I want them to speak the truth even if we argue. With this messiah thing going on, I'm trying to swell the ranks of those who crave the differences in each vintage, celebrate nuance and desire wines that make them think, laugh, and feel. Welcome.