Not a subscriber yet? Click here to join!
LATEST ISSUEIssue No. 46: March 2019
In This Issue
Where To Eat & Drink NYC: The Usual
Higher Ed Carbo Takes A Dip
Profiles Domaine Dandelion
SIGN UP FOR THE FEIRING LINE NEWSLETTER
Focusing on natural, organic and biodynamic wines from the ground up
Subscribe now for full access to the most authoritative natural wine information anywhere
Subscribe nowRECENTLY FROM
The Wine Recs
Camuna
2017 High Vibes Nebbiolo
| Where | Clarksburg, California, United States |
| Grape | Nebbiolo |
| Ag | Sustainable |
| SO2 | Minimal |
| Price | $30 |
Colle San Massimo
2014 Piu Rosso
| Where | Abruzzo, Italy |
| Grape | Montepulciano |
| Ag | Organic |
| SO2 | Minimal |
| Price | N/A |
Cantina Ribelà
2017 Garbagoba Rosato
| Where | Lazio, Italy |
| Grape | Cesanese |
| Ag | Biodynamic |
| SO2 | Moderate |
| Price | $30 |
What's New
SIGN UP FOR THE FEIRING LINE NEWSLETTER
Perfect for the geek as well as the new enthusiast
Subscribe now for full access to the most authoritative natural wine information anywhere
Subscribe now