A relative newcomer, Marie started in 2010 and is showing terrific promise. She destems the côt. Gamay is whole cluster which gives it an edge. Tart, full and spicy.
Quaffable, elegant, feminine, whispery, with just a little bit of grit and tannin to give it the right attitude.
When I first tasted this I wrote—retaste. Verdict. It’s as yum as I thought. Drink now or whenever, but before your firstborn goes to high school.
Kind of delish. Great price. Glou Glou. Carbonic. Easy, a spice kick.
Been hearing a lot about this dude, haven’t met him. Renting vines, works with a horse and works with Burgundian vinification, extended maceration. This was my favorite and serious. In... read more →
A sincere wisp of a wine that didn’t see any wood. It gets everyone at the table emotional. It must be the basalt in the clay terroir. I promise it... read more →
This wine is a wench with a brain. Utter deliciousness. Throws a little volatility (that je ne sais quoi of nail polish). Settles down the second day. You’ve got to... read more →