This is a perennial favorite pet’nat from Damien Delecheneau. It is from Touraine vines, around 80 years old and planted by Damien’s great-grandfather. The 2018 is not quite as dry... read more →
Benoît Courault started his domaine in 2006 and immediately he was at the head of the class. He has grown and matured and almost everything that comes from his hands... read more →
Having worked with Domaine Mélaric and Domaine des Roches Neuves, Maïté Perrocheau & Warren Truchon started up in Anjou. They acquired land from Joël Ménard of the Domaine des Sablonettes... read more →
This is Bruno’s young vine grolleau. Given a short maceration and raised for 6 months in vat, this is fresh and quite ripe at 13%. Yup, there’s a little skunk... read more →
Julien Rousselot works on nearly 3 hectares in the winemaking enclave of Rablay-sur-Layon. There he grows chenin, grolleau, grolleau gris, gamay, and the two cabernets. Part of the “En Joue... read more →