Kenji is from Vancouver. We met at the Renaissance, where the cupid arrow pierced my palate. This is his first vintage, but chenin of this quality is hard to find,... read more →
Another wine I’ve ignored for no good reason. The whites and reds are both solid and exciting, so get your hands on whatever you can. The Arcane? It’s chenin planted... read more →
Found this fresh beaut of old vine, low yield (25hl per hectare) grolleau from schistic soils during the Renaissance. It’s made in Anjou using whole cluster fermentation, with three weeks... read more →
Exhausted at the Dive’s end, I stopped at Mathieu’s table, expecting nothing but fatigue. Wrong! One sip of this wine from north of Sancerre, and I woke right up to... read more →
Found at the scruffy Vins Anonymes tasting. Didier is situated in the town of Saint-Lothian, about 8 miles south west of the fairy-town of Pupillin. His secrets are fierce agriculture... read more →
I usually skip the Petit Chablis because there’s so much industrial crap. But this was the Dive. I tried. Happy I did. Adrien Roux took over the vines after his... read more →
The Padovani twins, (who also make beautiful Brunello) scored big with their red and skin contact white table wines. The rosso, all sangiovese, is in the delightful camp, made more... read more →
I crashed the LDM tasting held at L’Herbe Rouge and dived into the knock out line up from Gernot Kollman. Many of his vines are ungrafted, all the wines are... read more →
Tasted at La Dive, and quickly realized these vintage dated ciders were going to give some serious competition to the cider king of Normandy, Eric Bordelet. The Poiré 2012 was... read more →
It’s not Loire Valley chenin but it’s sure not bad. Not much more to say than what’s on the label. But I’ll say more anyway: this 12.5% ABV chenin got... read more →