Jerome Lambert is part of the crowd working on the schist of Rablay-Sur-Layon. That village is rapidly becoming better known for its rebellious winemakers producing dry chenin rather than its... read more →
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Anjou Noir
ABOUT
I'm hunting the Leon Trotskys, the Philip Roths, the Chaucers and the Edith Whartons of the wine world. I want them natural and most of all, I want them to speak the truth even if we argue. With this messiah thing going on, I'm trying to swell the ranks of those who crave the differences in each vintage, celebrate nuance and desire wines that make them think, laugh, and feel. Welcome.