Old school alert on Sardinia. Raised in old chestnut casks under flor, this is more super-juicy sherry without the fortification. Intense salty deliciousness, fierce and I can think of all... read more →
This is one of those wines that grabs you and demands attention, especially for lovers of salty sherries and Vin Jaunes. Yes, this belongs to that world. Supposedly the Phoenicians... read more →
Barbara and Giuseppe Pusceddu started their estate in 2000 and began to work more naturally in 2006. This is a tiny estate, all of 1.5 hectares and what a damned... read more →