From their parcel in Chitry-Le-Fort and raised in stainless. It’s pure deliciousness, vibrant, edgy with just a tad of foodworthy granular texture. All of the de Moor aligoté sing sweetly,... read more →
Where the hell is Bonnencontre? Where you never thought good wine came from in Burgundy. Forget the haute côtes this is the low côte, east of Nuits Saint-George by a... read more →
So where is this wine from exactly? It’s complicated. In 2013 Bruno wasn’t happy with the quality of the chardonnay and pinot gris from the vines in southern Beaujolais that... read more →
So, at a cost of about $11 wholesale for this bottle (hello restaurants and wine shops!), why isn’t this wine in more places? I have no idea, because this is... read more →
I always love this from a field blend on the wrong side of town, Bonnencontre, that’s in nowheresville, 31km east of Dijon, far on the other side of fancy Burgundy.... read more →
“What about that?” Hervé, the man helping with a Beaune-side blind tasting, asked about the crud floating around. I explained to him that the wine wasn’t filtered. It’s not a... read more →
This domaine continues to come into its own as Pablo and his brother do less in the cellar and give more love to their land. Here, the vines are over... read more →
Chad Stock started out wildly experimental to find his truth and he’s still doing that with his “numbered” series of wine fault questions. Here, he explores volatility. Elisabetta Foradori says... read more →
Andrew Nielson is part of the growing Aussie ex-pat clique in Burgundy and he’s making great wine through his negoçe project. A smart guy, he has two aligotés. This one... read more →
Gilles Ballorin is based in Morey-Saint-Denis but his best plots may be in the Marsannay, including the Le Hardi vineyard in Chenôve. 2015 was a powerhouse solar year and some... read more →