Here’s a little item for the students out there: savatiano is the most planted grape in Greece. This one is from vines planted in 1960 on sandy loam soils. The... read more →
Former Tournon wine bar owner (Carafes en Folie) turned into a brilliant winemaker when he took over his grandfather’s abandoned vineyards in the villages of Arras, Sécheras, and Ozon. He... read more →
Alsatian producer Christian Binner started this project a few years back to mentor up-and-coming voices in the region and to bring brilliant wines at gentle prices to market. He basically... read more →
A crazy blend of red and white grapes with floral, bacon and tannin, savory and sandy from one of my favorite producers in Emilia-Romagna.