Satisfying and at an everyday price, this is the quintessential drinking wine. Important enough for a dinner party, yet sweet enough on the purse to stock for the house. Savory... read more →
Alberto Nanclares is an iconoclast in Albariño country, Rias Baixas. He boots the conventional wines in the ass. There’s lots of stuff inside this wine which comes from one parcel.... read more →
In 2012, Nacho Gonzalez, a biologist, started to reclaim vines in his area that had been overrun with chemical farming. He is doing gorgeous work and is committed to working... read more →
Raúl Suarez lives and works in Barcelona but his roots are in Amandi. I met him in his vineyard high up above the Miño River in 2015 when visiting Pedro... read more →
Every vintage I find myself in love with this fresh cuvée from Luis, who works fine sandy granitic soils in the Ribeiro. All destemmed, animal without the fur, full of... read more →
The third vintage from Laura Lorenzo truly shows her skill, her determination and her personality. She works in the Ribeira Sacra and this fruit is a blend from the Amandi... read more →
Lovers of 4Monos rejoice, this is Javier Garcia Alonso’s other project. It’s in Valdeorras (Nacho Gonzalez of La Perdida has some good company). Albarello is a rare grape in this... read more →
Lapsed biologist Nacho Gonzalez’s wines get better with each vintage. Amazing what he is able to do with beautiful grapes and clay and steel tank. But this particular wine gets... read more →
Nacho works in the eastern part of Galicia, where natural winemakers are far and few. He made this wine from an old plot he inherited from his grandmother. Nacho uses a... read more →
Javier Garcia Alonso is involved with 4 Monos (a TFL favorite) and he has just taken over the task of redirecting this estate towards natural. So now Nacho (of La... read more →